Roller Series
DPR3000
Reduce Prep Time Designed for bakeries, pizzerias, and restaurants. This versatile unit is perfect for sheeting all types of dough including pie crusts, tortillas, pizza dough, pitas, and more. This counter-top dough roller features a dual pass design for fewer runs through the machine and a consistent product.
DPR2000
Consistent Product Every Time Designed for product versatility that gives you the confidence to create house-made pizzas, pita, pastries, and more. This countertop dough roller features a single pass design to allow a single operator to roll out up to 250 pieces per hour. A simple "on/off" provides easy operation, and rubber, non-skid legs ensure the unit stays securely in place during use. The maintenance-free drive system improves your operational efficiency.
