Proluxe

Notes from the kitchen

The Most Sophisticated Hot Sauce You Didn’t Know You Needed

The Most Sophisticated Hot Sauce You Didn’t Know You Needed

Published
If you love food and spend any of your free time on Instagram, you have probably seen ads for the ultra-sophisticated Truff Hot Sauce. And if you haven’t heard of it. Now you know.
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The Best Way to Reheat Leftover Pizza

The Best Way to Reheat Leftover Pizza

Published
We’ve tested, eaten and noted our favorite way to reheat the slice. Never again will you eat soggy, overheated leftover pizza.
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The Easiest 4th of July Side Dish

The Easiest 4th of July Side Dish

Published
Fourth of July is the ultimate cookout holiday and we’ve been eating mediocre potato salad on the side of our burgers and hotdogs for too long.
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Tomorrow: Book a Room at The Taco Bell Hotel

Tomorrow: Book a Room at The Taco Bell Hotel

Published
Pack your swimsuit because the The Bell: A Taco Bell Hotel and Resort is taking reservations tomorrow, June 27 at 10 am.
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The Trouble with Kitchen Labor and How to Fix it

The Trouble with Kitchen Labor and How to Fix it

Published
Working in a restaurant is stressful, but it doesn’t have to be. With the right amount of investment in people and technology, operating a restaurant can be rewarding and profitable.
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5 Common Thanksgiving Food Safety Mistakes

5 Common Thanksgiving Food Safety Mistakes

Published
There’s a lot to love about Thanksgiving, friends and family getting together, watching football, and the smell of roasting turkey throughout the house. But the fun can quickly come to an end if someone gets food poisoning. Here’s 5 common food safety mistakes to avoid this Thanksgiving.
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